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GIP! I'm working on an icon set, of which this is part, but I really wanted a new icon tonight, and I don't feel like finishing the whole thing right now. So here's my favorite of the ones I've finished. Lookit the pretty boy and be awed.

Friday Five. On Saturday Night, because I can post whenever I damn well want to! And cuz I'm bored. ;)

1. What did you have for breakfast this morning? If you didn't have breakfast, why not?
Didn't have breakfeast. Because when you don't get out of bed until 2, it becomes pointless. Sigh. I am so lazy on weekends. Of course, knowing that I was going to have to start homework as soon as I got up might have contributed to wanting to stay in the nice warm bed.

2. What's your favorite cereal?
Meh. I don't eat a lot of cereal, because I hate milk. But I do eat Smacks straight out of the box. They make a great snack. And I love the name. I feel like a crack ho, talking 'bout gettin' me some more smack.

3. How often do you eat out? Do you want that to change?
Does cheap fast food count as eating out? Because if yes, then several times a week. But if we're talking actual, nice, sit-down and be waited on eating out, then maybe once a month. I'm comfortable with that amount. I always feel guilty for spending money on food, because it's gone so fast. I'd rather buy books or CDs.

4. What do you plan on having for dinner tonight? Got a recipe for that?
Well, I already had dinner. It was cafeteria food, (Veggie hamburger and random pasta dish) so not great and I'd prefer not to think too closely about the recipe. But it keeps me from starving to death, so yay.

5. What's your favorite restaurant? Why?
I dunno. I like Olive Garden, Haiku, Max & Erma's, Chipolte (sp?), Mi Mexico... it really depends on my mood. But most of those places are too expensive for me to go to very often. The restaurant I go to the most often is the cheap sushi place on campus, and I'm not really sure what it's called. In fact, I'm not sure it even counts as a restaurant, since it's just a freezer of food in the Javamaster. But it's yummy and cheap, so who cares what it's called.

Oh, and:



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